コース詳細
![[September/October] Our signature large shrimp tempura, eel hitsumabushi, and futomaki course with boat-shaped platter! 5000 yen / 120-minute all-you-can-drink included / 9 dishes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/a8mbu0x0/75218140/6tpm_w1000h500.png)
[September/October] Our signature large shrimp tempura, eel hitsumabushi, and futomaki course with boat-shaped platter! 5000 yen / 120-minute all-you-can-drink included / 9 dishes
5000 Yen(税込)
- 9品
- 2名~
- 飲み放題あり
- 120 minute system (30 minutes before LO)
A boat-shaped platter of sashimi is included! Our signature course features large fried shrimp and eel hitsumabushi sushi rolls.Our pride and joy is our large fried shrimp, and we also offer a boat-shaped platter of assorted sashimi, Hatcho dotemiso katsu skewers, Uokan's toro-taku, and eel hitsumabushi futomaki rolls, allowing you to enjoy dishes made with the freshest seafood and ingredients available at the time.
コースメニュー
【Course content】
Three kinds of snacks to accompany alcoholic beverages
Autumn mackerel marinated in sweet and sour sauce
・Uokan's Toro-taku
- Assorted sashimi platter
Hatcho Dotemiso Kushikatsu
・Our pride and joy: fried giant shrimp
Today's local fish specialty
- Thick sushi roll with eel hitsumabushi
·sweet taste
飲み放題メニュー
・Suntory Premium Malt's Draft Beer
· Strong carbonated highball
• Highball • Ginger Highball • Coke Highball • Whiskey (on the rocks, with water)
· Shochu high
◇Lemon Highball◇Yuzu Highball◇Pomelo Highball◇Green Tea Highball◇Oolong Tea Highball◇Jasmine Tea Highball
· Shochu
• Sweet potato shochu (on the rocks, with water, with soda, with hot water) • Barley shochu (on the rocks, with water, with soda, with hot water)
·Sake
◇Cold sake◇Hot sake
·Plum wine
• Plum wine (on the rocks, with water, with hot water, or with soda)
·Soft drink
◇Oolong tea◇Green tea◇Yuzu soda◇Cola◇Ginger ale◇Buntan soda◇Jasmine tea
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2026/08/20 更新

